Among the oldest eaux-de-vie, kirsch results from the distillation of carefully selected cherries.

Taking its name from the German word for cherry, kirsch is among the rare un-stoned fruit-based eaux-de-vie.

Our gelified kirsch spirit is recommended by professionals of the pastry industry.

 

For professional use only.

 
Recipe Ideas

  • Cherry on Kirsch Sorbet
  • Blackcurrant on Kirsch Sorbet
  • Chocolate/Kirsch Cake

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