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TOSCHI COMPANY
The company Toschi was established in 1945 in Vignola (Modena), when Giancarlo and Lanfranco Toschi first dipped the famous Vignola cherries into alcohol to preserve them and enjoy them all year round.
QUALITY PRODUCTS
The mission of Toschi Vignola Srl is to offer quality products to the market, at the same time respecting tradition and territorial features.
FRUITS STEEPED IN ALCOHOL, BALSAMIC VINEGAR...
Over its 65 years in the business, the company has enormously enlarged its range of products; now they range from fruits steeped in alcohol, semiprocessed products for pastry makers and ice-cream parlours (Toppings for garnishes, ice-cream bases, etc.), to the Aceto Balsamico di Modena IGP (PGI, protected geographical indication).
